Saturday, October 19, 2019

We Fired Up The Grill After Dark For A Late Dinner

Our day began with a trip tour favorite orchard for more squash, apples, honey, and cider. After a long day of housework, small projects around our home, baking peanut butter meatball treats for our furry kids, grocery shopping, and steam cleaning our carpets, it is time for dinner.

Grilled steaks and potatoes and sautéed spaghetti squash. YUM!

Our kids love grilled steak. We always grill them a steak with no marinade.

And, Char's homemade apple pie for dessert.

By the time we were ready to cook dinner, it was dark outside, but that didn't stop Lisa.

She grabbed the Coleman lantern and fired up the grill.

Lisa's attire was classic. Sandals. Shorts. A T-Shirt. And, the crocheted hat I made for her last winter.

She. Is. Rockin'. It.

Dinner was fantastic.

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